Apples stimulate the memory

American scientists from Massachusetts have come up to this conclusion, reports the press service of the US program “Quality and Safety of Alimentary Goods In the USA”

In the process of the research, financed by the program, the relation between the regular receipt of apple juice and the diminished result of main brain cell destruction has been proved.

“The substances in apples and apple juice protect brain cells from destruction, which in normal circumstances leads to the appearance of symptoms of the Alzheimer’s disease in people”

Experiments show that the preferable daily quantity is at least 2-3 glasses of juice or 3-4 apples.

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